In addition to drinking a lot of sparkling wine over New Years, I also popped open a bottle of 2007 Barnard Griffin Reserve Merlot. As much as I loved the bubbly, this Merlot was the star of the evening for me.
While I was in Washington this summer, I visited the Barnard Griffin winery in Richland. Rob Griffin has been making wine under his own label since 1983 and opened the Barnard Griffin tasting room in 1996. Along with some great wine, you can also check out some cool glass sculptures made by the artist, Deborah Barnard.
The 2007 Merlot has 14.2% alcohol, and will set you back about $30.
This wine has an absolutely beautiful nose with big time aromas that really make me think of buttered popcorn and caramel, along with vanilla, cherries and raspberries. The palate stays strong, with a silky smooth feel, like a satin nightgown. I am getting just a little bit of oak, with more buttery vanilla and sour cherries and cassis.
The 2007 Barnard Griffin Reserve Merlot is pretty easily my favorite Merlot that I have had in quite some time. This wine is incredible by itself, and only gets better with food. A little pizza makes it shine. At $30, it certainly isn't cheap, but I think that it is worth every penny. If you are in the Tri-Cities area in Washington, I would definitely recommend that you stop by and pick up a bottle of this wine.


wow, a “Run Get Some” – I’m not surprised for a Washington Merlot. They are effin’ great!
Great description
Josh @nectarwine
Yeah, this is the best wine I’ve had this year.
Seriously though, this was actually one of the better wines I had last year too.
I’ve been enjoying Barnard Griffin’s regular Merlot for 3 vintages now, but I’ve never had the reserve. They also make a kick butt Cabernet, which would sell for $50 plus if it said Napa Valley on it. They are a very impressive winery and I’m glad to be reminded I need to pick up some of their Merlot and Cab real soon.
I need to try their regular wines. My father-in-law sent me 4 bottles of their reserves for Christmas, so I’m excited to try out the Malbec, Petit Verdot, and a Pinot Gris. I haven’t been able to find their wine here in West Texas, so I’ll have to either pick some up next time I’m in Washington or order some.
Thanks for the comment, and for the recommendation on the Cabernet. I’ll have to give it a try sometime too.
It really is excellent. Thanks, Dad!